January 25, 2008

MANGO YOGURT CRUNCH

Ingredients


1 25 g. pack NESTLE Cornflakes
1 piece (medium) ripe mango, stoned and thinly sliced
1/2 200 g. tub NESTL� Yogurt
1 tbsp. honey


Instructions


Breakfast cereal is enhanced by the fruity taste of mango and the sourness of yogurt.

1. Put NESTL� Breakfast Cereals into the cereal bowl.
2. Pour half of NESTLE Yogurt, then mango slices, then the remaining half of yogurt.
3. Drizzle honey.
4. Chill and serve.

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