January 24, 2008

Snickers cake

Ingredients


1 pack German chocolate cake mix
1 pack Caramels (small pack)
1/2 cup Butter
1/3 cup Milk
6 oz Chocolate chips
1 cup Nuts, chopped


Instructions


1 Mix cake mix as directed.

2 Pour half of the batter into a greased 9x13 pan.

3 Bake in preheated 350°F oven for 15-20 minutes.

4 Melt caramels, butter and milk together.

5 Pour over baked mixture.

6 Sprinkle chocolate chips and nuts over caramel mixture.

7 Pour remaining cake batter over top of all and bake 20 minutes at 250°F then 10 minutes at 350~

No comments: